China is known for its extensive history. Its vastness often leads to people
misunderstanding it or grasping only very little of what it actually is. In
truth, Chinese culture is an amalgamation of oldness, modernity, artistry and
science. It does not represent only one thing but is multifaceted, and those who
claim that Chinese culture is one
dimensional have unfortunately seen only a part of it and not the whole. It is
not that a Chinese person has an accurate understanding, that they know more
than a foreigner. Fact is, clarity is elusive both for insiders and outsiders,
who can be students studying abroad or just travelers on a China tour.
Chinese people inherently have an attachment towards land or "earth'' and are
comfortable with a life which may not involve a lot of mobility. Farming is
often a choice of living and this consequently instills them with a lot of
patience. The fact that farming has no instantaneous factor adhered to it,
demands the virtue of patience which in turn has resulted in a powerful
attribute that most Chinese people have. This however, does not go on to mean
that Chinese people are less dynamic than the others.
China has always been in the radar for its unique style of cooking and also
the most varied. As diverse as China is, every province/region has its own
special way of satisfying the food palette. With this diverseness comes a lot of
richness to the kind of food that is served throughout China. For students who
have come to study abroad in China or any tourist, China will prove to be a
place of immensely soul satisfying food. However, there are a few staples like
noodles and tea, both of which are consumed on a daily basis by millions of
people. Also it is not unknown that Chinese people eat with chopsticks.
Chopsticks again can be of plastic, bamboo or wood. Apart from the regular
disposable ones, there are also ones which are beautifully designed and can be
given as gifts to people.
Tea is a common drink which is served to guests and is usually considered a
drink with which people relax. Drinks apart, dumplings are very popular in China
which are simple and very delicious. They can have any kind of fillings, meat or
vegetables and are consumed by a lot of people on a daily basis. Another version
of dumplings is Balza which has a slightly thicker flour cover, bun-like and is
more filling. Another essential in the Chinese diet is rice, which is consumed
with almost every meal.
Obviously, China is also about a lot of traveling and a few must-see
destinations. The Great Wall of China, the Forbidden City, and the Terracotta
Army are few of the places that no visitor should miss.
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